- Jun 2, 2015
- 7
- 10
Hi there smoking world. I'm very new to all this so would love as much advice as possible (Rubs, sauces, chipping ect).
I am in the UK so I'll say sorry now for any delay in replying.
Speak soon.
Phil
I am in the UK so I'll say sorry now for any delay in replying.
Speak soon.
Phil