New to SMF

Discussion in 'Roll Call' started by eodnick, Jun 6, 2014.

  1. eodnick

    eodnick Newbie

    Hello to everyone,

    A little about myself to begin with.

    I currently work for the Marine Corps as an Explosive Ordnance Technician, on a ship in the middle of the ocean, about as far away from real BBQ as you can get. Should be back stateside ready to cook in another 4 months or so.

    I have only recently (maybe 2 years) started to get into cooking and smoking as a whole. It started when I bought the Bayou Classic Ceramic smoker at Lowe's and decided I wanted to learn how to use it. I have also purchased the Bayou Classic turkey fryer, and was given a Char-Broil oil-less turkey fryer as a gift. Both of which I have learned to use extensively.

    This is my first forum I have ever been apart of on the internets, so I look forward to it, as I have actually followed the forum for quite some time now. In the near future I would like to purchase some sort of horizontal, stick burning smoker to replace my ceramic one.

    Feel free to shoot me any questions!

    Thanks!

    Nick

    -Forgot to mention... I grew up in central Texas and was surprised when I moved to North Carolina that people did not know what brisket was.
     
    Last edited: Jun 6, 2014
  2. You and you brothers in arms stay safe out there!! Thinking of all of all today (and everyday) June 6th. PS My Father is a Marine
     
    Last edited: Jun 6, 2014
  3. Hello Nick and welcome to the forum.

    Gary S
     

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