Just joined after picking up my Green Mountain Grill - Daniel Boone. Finished assembly and burn in this AM and going to try my tried and true pork shoulder tomorrow. Pretty excited as this is my first pellet smoker. Up til now, I've been using a Masterbuilt 2-door propane smoker. After four years of pretty heavy use, I figured it was time to upgrade; especially after having to JB Weld the legs back on last year and now dealing with the bottom that has almost completely rusted out. Wish me luck tomorrow!