New to SMF from Virginia Beach

Discussion in 'Roll Call' started by pastorjdh, May 29, 2016.

  1. I have smoked meat for some time now. I smoked mostly on charcoal and vertical small smoker. I bought a MES and could not get temp to regulate so I the bought a digital MES what a difference it makes. I am smoking 2 turkeys and 2 pork ribs and some salmon toning. So I enjoy smoking meats of all sorts I am not a PRO but I always look for a better way.
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Welcome to the forum!

  3. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Welcome to the site!  Glad that digital MES is working out for you.


Share This Page