New to making jerky

Discussion in 'Making Jerky' started by jr0d, Mar 30, 2015.

  1. jr0d

    jr0d Newbie

    Hi everyone I'm Jared from Florida new to making jerky I've got a dehydrator that goes up to 160° do I still need to put the turkey in the oven after and how many hours should I dehydrated for
     
  2. rmmurray

    rmmurray Master of the Pit

    Last edited: Mar 30, 2015
  3. jr0d

    jr0d Newbie

    Thanks
     
  4. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    I can move this to the jerky spot, if you want
     
    jr0d likes this.
  5. [​IMG]   Good evening and welcome to the forum, from a cloudy and warm day here in East Texas. Lots of great people with tons of information on just about  everything.

    Gary
     
  6. one eyed jack

    one eyed jack Master of the Pit

    Welcome to the site Jared.  Best luck with your dehydrating project.
     

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