New smoker from Texas

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babybob2k

Newbie
Original poster
Oct 19, 2011
9
10
Ft. Worth, TX
Hi yall.  I’m Cory from Ft. Worth.  Been lurking here for a bit, and finally decided to sign up and post.  I’ve got some great info from the site already, and just finished reading the 5 day course.

Right now I’m cooking on a Char-Broil propane grill, and cheap square Brinkmann smoker from Home Depot.  I’ll hopefully be adding onto the equipment soon if the wifey comes through for Christmas.  I had trouble on the Brinkmann at first, but got some mod tips here and it works pretty good now.

Main things that I’m hoping to learn is more about poultry, pork, and especially sausages.  The sausage forum here finally gave me the tools and courage to take a stab at it and I think I may be hooked.

I know enough from reading that I may get in trouble for posting without some qview, so here’s some snack sticks and some cheese from this weekend.

ec7c2f13_snkstx.jpg


10261e87_cheese.jpg
 
Welcome to SMF Cory. Glad to have you here with us. Also glad to hear that you are finishing up with the 5 day ecourse.

Last but not least nice Qview there. :welcome1:
 
Welcome Cory to our little global family!  I'm not a native, rather, i'm a transplant from upstate n.y., but been here for 15 yrs or so, in SW Fort Worth; presently disabled from strokes. But, anything we can to to further your addiction, don't be afraid to ask!  We're all glad to help and great looking Qview!  
 
Thanks for the warm welcome! Looking forward to more learning and much more smoking!


Sent from my SGH-i917 using Board Express
 
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