New smoker from Northern Michigan

Discussion in 'Roll Call' started by nusmokergirl, Jun 25, 2015.

  1. I started out cheap with a used El Cheapo Brinkman but bold with a brisket!! I have to say it didn't suck. I can see I will have to make modifications to the ECB because it was hard to maintain heat. The brisket had good flavor but a little chewy in the middle of the roast. I injected marinade and used a simple rub of salt, pepper, onion powder and garlic powder. I used briquettes with hickory and cherry wood. It was nice and juicy but it could have used another hour maybe in the smoker. It was still fun to do and I enjoyed spending the day outside.
     
  2. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Welcome, glad ya joined us ! Ya should ask Gary S, he's had an ECB for quit a while...he's a great help & contributer to SMF !
     
  3. [​IMG]   Good morning and welcome to the best forum on the internet, Lots of great people with tons of information on just about  everything. Glad you joined up.

    Gary
     
  4. humdinger

    humdinger Master of the Pit Group Lead OTBS Member SMF Premier Member

    Welcom nusmokergirl! Glad to have another Mighigander on board.
     
    nusmokergirl likes this.

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