New Smoker from Claarksville Tennessee

Discussion in 'Roll Call' started by johngraben, Jun 15, 2012.

  1. Hello all,

               I am new to smoking meats. I have dablled in it for a few months now. I have 2 differnt smokers that I use, 1 is a Brinkman charcol style and the other is the smokernator 1000 used on my 22 inch web grill. Today I got jeffs recipes and are going to try them out this weekend.  I like to try differnt rubs on my meats to see what kind of taste it will give me.  I still have not found one that I like it yet but reading about jeffs, I will see.

     I tried to do some baby back ribs 2 weeks ago but they turned out a little tuff. I smoked them using jeffs 3-2-1 method but they were not very tender.  Any help in where I messed up at?

    Thanks for all you guys out there that offer your advise to us new guys.

  2. jack07

    jack07 Meat Mopper

    Hi John [​IMG]  being a new smoker myself, I also found this site very helpful! Many great people on here with good info!
  3. scarbelly

    scarbelly Smoking Guru OTBS Member

    Hello John and [​IMG]to SMF - glad you joined us. 

    You might want to try Jeff's 5 day ecourse for some basics

    Please do us a favor and update your profile with your location 
  4. Hello John and welcome to SMF! Glad you could join us.

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