New Smoker from Boulder, CO

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moselle

Newbie
Original poster
SMF Premier Member
Feb 6, 2008
13
10
Hi,
I already messed up and posted without coming here first. My bad, sorry.
Anyway. I was directed here from another board I am active on that your very own Richtee is on as well.
I was given an "original Bradley" smoker a few months ago. I don't think I would have picked this smoker, but I guess it was a good one to start with. I have made a few pork shoulders, ribs both beef and pork, chickens and just Friday I made my first fatty. My second is in the smoker as I type.
I must say that smoking is very forgiving and I don't think I have had any real disasters...yet
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I am loving the info and the friendly manners on this site. I have learned so much. I hope to share some Q-views of my fatty adventure soon. Oh! I have some ABT in the smoker right now with the fatty. My first!!
Stay tuned and Cheers for the great site.
Mo
 
Heya Mo- nice post! And if ya have any questions, just ask...someone here knows. And more than once a more "standard" type food/cooking issue appears...I'm sure you'll be able to help there. Enjoy and good to see you!
 
Hello Mo, thanks for joining the folks here at the SMF. Sounds like you're already fired up and ready to smoke! I'm looking forward to your smokin' posts.
 
Welcome to the group, Mo. You have just arrived at THE best forum for all things "Smoking" that you'll ever find! Enjoy!

Cheers,
Brian
 
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