New member

[hyway4u2004]

Hi all! NEW member from northern ny 55 yr old male married 35 yrs to same woman 3 kids, 2 boys 1 girl, 7 grandkids.Hobbies include hunting fishing and anything outdoors.I love to cook and have my own homemade pig cooker that i can cook a 250 lb pig in around 12 hrs using wood and turning it at approx 2 turns / min.I do my own butchering and in the process of curing my own hams and bacons.This looks like a really great site and i look forward to learning a lot from here. JERRY

 

[fire it up]

Welcome Jerry.
Sounds like you sure know what you're doing, looking forward to checking out your posts and any info you offer on butchering and curing.
Now that pig cooker, not sure if you read the fine print but new members with pig cookers are required to invite the entire SMF site up for a pig pickin

 

[dirt guy]

Welcome. Glad you're aboard.

 

[stonebriar]

Welcome to SMF! We are glad you are here...

 

[mballi3011]

First off welcome Jerry to SMF. You'll like it here cause there are abunch of good folks here that would just love to help you out with just about anything to do with smoking. We really like to have newbies here because they can bring in a new propective to how things are done. There's nothing like a new set of eyes to give and new way to make things that little differant to make things alittle better. So I hope you know about the Qview here.
http://www.smokingmeatforums.com/for...ad.php?t=58920
Here's a link to photobucket it's free and easy to download pictures. Then if your really new to smoking Look up the E-course.
http://www.smokingmeatforums.com/for...play.php?f=127
It's also free and it will give you the basics of smoking. So after all of that you just need to go grab something to smoke and if you have any question just post them here and we will answer it quickly so you don't have any mishaps with your smoke.
Welcome To Your New Addiction

 

[irishteabear]

Welcome to SMF, Jerry. Glad you joined us.

 

[ugaboz]

welcome 2day is my firsy day also the site is great

 

[treegje]

Welcome to the SMF Jerry,We are glad to have you onboard

 

[chef jeff tx]

Howdy & Welcome!!

We need pics of the Pig cooker!! :)

 

[hyway4u2004]

Thanks for the warm welcome, Im a lot better at cooking than I am at computors but I'll try to get some pictures of my pig cooker and post them.

 

[etcher1]

Welcome to SMF. It's a great place to be!

 

[meateater]

Welcome to the SMF.

 

[rivet]

Hi Jerry, welcome to the forum! You're going to meet some great folks here and learn more than you ever thought you could about smokin' and barbecuin' and cookin' in general.

Come on in with your pictures and posts...the water is fine!

 

[beer-b-q]

MG]http://i63.photobucket.com/albums/h151/pkcdirect/Welcome/welcome44.gif[/IMG]

Welcome, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.

For Those of you New to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.
Click Here it's "FREE"... 5 Day eCourse

Everyone here enjoys seeing the Qview so be sure to post plenty of pics...

Large ones that us old people with bad eyes can see.

How to post Qview to Forum:

When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...



For Step By Step Instructions On Posting Qview Check Out This Tutorial

http://www.smokingmeatforums.com/for...ad.php?t=82034