Just wanted to say hello to everyone. My name is Don, New member from big bear, ca. Been smoking and BBQ'ing for years, nothing impressive, just for my wife and kids. Tried many receipts online, rubs, techniques, But I would like to take that next leap and turn out some impressive product with all of ur help. I have a verticle smoker and just got a 22.5" BBQ pit.. Today Will be my first attempt at smoked ribs on this new pit with the 3, 2, 1, method.. Been on the pit for two hours so far. Thanks to everyone in advance..