New member

Discussion in 'Roll Call' started by phil b smokin, Sep 2, 2015.

  1. Thanks for adding me. My name is Phil and I'm from central Wisconsin. One of my favorite pastimes is smoking different types of meat. My favorite is ribs but from there I like to do pork butt, chicken, and beef brisket, and occasionally I smoke fish. I have been doing this for several years on a Big Chief smoker but recently just purchased a digital readout electric smoker. Wow... What a difference, it so much easier to control the temperature. I don't participate in any competitions but I joined this site to learn from all of the experts out there on how to do a better job at smoking. Thank you in advance for all your tips, techniques, and expertise I look forward to reading your posts and following your instructions.
     
  2. joe black

    joe black Master of the Pit OTBS Member

    Welcome from SC, Phil. This is a great site. There's a lot to learn and a lot that you can share. Jump right and enjoy. Good luck and keep on smokin', Joe.
     
    phil b smokin likes this.
  3. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    Welcome from Kent Island MD.  Great place here, good food, good people
     
    phil b smokin likes this.

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