- May 22, 2010
- 79
- 63
I am trying out my new jerky gun for the first time today. I am smoking some flat jerky and some round sticks. I have read thru a bunch of the treads and will be cooking at about 200 degrees and using the bend test. The problem I have is my smoker does not make much smoke at 200 degrees; next time I will use a small plumbing torch to keep the chips going..