New Horizon - First Long Smoke w/qveiw

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the iceman

Smoking Fanatic
Original poster
Mar 8, 2009
534
10
Sun Devil Country
Picked up a Horizon 16" Classic a short while back & only had a chance to cook up some brats & a couple pork chops. Today I broke it in with a rack of pork loin ribs.

Here's the ribs after pulling the membrane, hitting it with the rub & just in the smoker...

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Got the fire going to a temp of about 240° with some hickory chunks thrown in...

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Sprayed them with AJ for the first couple of hours then brushed on some sauce for about the last hour. Here they are just off the smoker...

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And on the plate, mighty tasty...

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Thanks for lookin'.
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Looks great! Love the smoke ring on those ribs. I did some today as well, and will have them with wifey later this week. Keep up the nice work and the Q-view!
 
Looks great nice job
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