new hobby

Discussion in 'Roll Call' started by clintconaway, Oct 10, 2009.

  1. clintconaway

    clintconaway Fire Starter

    hello folks the name is clint and I have been smoking for about 8months an I love it, I am useing a charbroil offset charcoal unit that I have recently converted to gas, However I am a firm believer in charcoal for regular grilling, My smoker had so many leaks do to the cheapness I could not get my heat much above 190 degrees this was a problem as you can see.
     
  2. bmudd14474

    bmudd14474 Guest

    Welcome to SMF. Glad to have you here. If you havent signed up for the 5 day ecourse you should check it out. Lots of great information.
     
  3. got14u

    got14u Master of the Pit OTBS Member SMF Premier Member

    welcome ....you will find many of ways or should i say opinions that you can use here.
     
  4. chefrob

    chefrob Master of the Pit OTBS Member

    az
    welcome clint......lot of helpful info here.
     
  5. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Welcome to the forum. There's lots of information here and it's free for the asking (or reading).
     
  6. 8 months or 80 years it’s always fun. You will never stop loving it. I am a diabetic and I have found smoking meat has kept my blood sugar down. I don’t know why, but it works. I guess that would be a great thing to talk over one day, the benefit of smoking meat. Anyway, WELCOME

    If you ever come to AR look for my sign.

    [​IMG]
     
  7. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Welcome, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.

    For Those of you New to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.
    Click Here it's "FREE"... 5 Day eCourse

    Everyone here enjoys seeing the Qview so be sure to post plenty of pics...

    Large ones that us old people with bad eyes can see.

    When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...

    How to post Qview to Forum:



    For Step By Step Instructions On Posting Qview Check Out This Tutorial

    http://www.smokingmeatforums.com/for...ad.php?t=82034
     
  8. eaglewing

    eaglewing Smoking Fanatic SMF Premier Member

    Greetings 'Mr. Eastwood', and Welcome to the 'community'.

    Enjoy your stay at
    SMF
    Settle in and have fun.
    Any questions, plenty of experts... and make yourself at home.
    [​IMG]
     
  9. Welcome aboard, Clint
     
  10. irishteabear

    irishteabear Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF. Glad you joined us.
     
  11. the dude abides

    the dude abides Master of the Pit OTBS Member

    [​IMG]to our little off ramp on the information super highway. Hope you enjoy your stay. Learn lots and then help to guide other SMF members on their smoking journeys. This is a great place to perfect your craft with tons of really great folks who honestly want you to succeed.
     
  12. scarbelly

    scarbelly Smoking Guru OTBS Member

    Welcome to the SMF - lots of friendly folks here and someone almost always has an answer, so don't be bashful about asking questions
     
  13. zjaybird

    zjaybird Meat Mopper

    Welcome to SMF...the best little stop in Al Gores Land of International Relations.
     
  14. Welcome aboard
     

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