new grill

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At first I got the myron mixon. I thought it was going to go up in flames. It smelt like it melting. So I took it back and got this one :) I let the new one burn for 3h and did some steak. Came out really good now I got it on 250 and got some ribs on it
 
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  Good afternoon and welcome to the forum, from a cool and rainy day here in East Texas. Lots of great people with tons of information on just about  everything.

Gary
 
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