new from pennsylvania

Discussion in 'Roll Call' started by ruggersal, Oct 30, 2007.

  1. Hello all just joined the forum and just made my first baby backs on my new el cheapo electric. They came out alot better then when I would use smoke chips on my weber propane grill. I am new to smoking and am looking to do a turkey next. I am looking to buy jeff's recipes, do alot of people on the forum use the rub?, and what do you think of it?
     
  2. richtee

    richtee Smoking Guru OTBS Member

    Welcome to SMF Ruggersal! You found the "Q" spot here, sir! Sign up for Jeff's 5 day ecourse- lots of good tips there. As far as the rub/sauce- get it. Especially if yer new to Q. it's a great place to start, and many use it exclusively. You'll be glad ya did...

    Happy Smokin'!
     
  3. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Welcome to the SMF. You've found the place to be if you enjoy smokin', grilling and just chillin'. May members swear by Jeff's rub, you can't go wrong. Try posting some Q Views on your next smoke.
     
  4. shellbellc

    shellbellc Master of the Pit OTBS Member

    Welcome PA! I'm not far from you...out near Valley Forge. Definitely sign up for the 5 day course it's great. Yes, Jeff's rub and sauce are excellent. Just smoked a turkey breast this past Sunday...excellent! Learn about brining here too, it makes a world of difference in your poultry.
     
  5. hawgheaven

    hawgheaven Master of the Pit OTBS Member

    Welcome to the SMF! By all means, get Jeff's recipes... I use them all the time! [​IMG]
     
  6. cajun_1

    cajun_1 Master of the Pit OTBS Member

    [​IMG] Welcome to the SMF [​IMG] What can I say? Everyone else has said it all ... Go for it.
     
  7. thanks for the quick replies and advice. I just completed the 5 day course and I am going to order jeffs recipe. Shell bell I am out in fairless hills probably about 40 minutes from ya. Good luck smokin!
     
  8. jts70

    jts70 Smoking Fanatic OTBS Member

    Welcome aboard! Jeff's rub and sauce are worth every penny.
     
  9. homebrew & bbq

    homebrew & bbq Smoking Fanatic

    Welcome, Ruggersal! Glad you have joined us. There are lots of friendly, knowledgeable folks around here who are always ready and willing to answer your questions. I know I've learned a lot from the short time I've been part of SMF.
     
  10. deer meat

    deer meat Smoking Fanatic OTBS Member

    I agree 100%



    Welcome to SMF
     
  11. rockyb

    rockyb Smoke Blower

    Fairless Hills!!! I lived in Bensalem until a little over a year ago. My kids still live in Levittown and Newtown. Welcome to the forum.

    Anyway, I'm pretty new here too and I've found a lot of great advice and some terrific recipes on this forum. The folks are great and very helpful. Stick around and you will become the smoker champ of your neighborhood.
     
  12. bbq bubba

    bbq bubba Master of the Pit OTBS Member

    Welcome to the SMF! [​IMG]
     

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