New Age Living Vertical Sausage Casing Stuffer | 3L 8lbs Capacity

Discussion in 'Slicers, Grinders, Tools, Equipment' started by tropics, Dec 13, 2016.

  1. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Use this for the first time today,this is my first vertical stuffer (nice)

    I was asked to do a review,I could not find a start new post in the review section,so here it is

    The main body is very heavy duty,clamped to a folding table

    will use a large cutting board next time


    Stuffing tubes twist into the body,I would have liked longer 


    The crank is very easy to turn I only did a 2 1/2 lb. test batch




    Another attempt at linking LOL



    Clean up is easier with this then my cannon



    Had enough meat left in the bottom and tube to make 3 patties

    I know there must be some tricks on getting more meat out,this was my first use

    Overall I am very satisfied with it !! 

    Richie
     
  2. bigtrain74

    bigtrain74 Master of the Pit OTBS Member SMF Premier Member

    Looks great buddy. Enjoy them!
     
  3. crankybuzzard

    crankybuzzard Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Nice to hear it's good so far Richie!

    Why would you use a cutting board to attach to next time?  Stability or?
     
  4. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Sorry I did take a pic it does not show the rod that goes from 1 leg to the other.The bottom part of the clamp started loosing its grip.So next time will be on a cutting board clamped to the counter top.


    You can see in the pic it is already tilting

    The stuffer is fine it was operator error 

    Richie
     
  5. crankybuzzard

    crankybuzzard Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Gotcha!  [​IMG]
     
  6. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Add more Water! That will solve every problem you have!   [​IMG]

    If you can't get all the meat out you can add several pieces of cheap bread on top before running the plunger down. The Lemon stuffer only leaves what's in the tube. Which I push out into the casing with a wood dowel.
     
    tropics likes this.
  7. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Case Thanks I knew there was a way. Didn't know their was going to be so much in the bottom,thanks for having my back.

    Richie
     
  8. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    My ancient Enterprise stuffer leaves enough a meat in the bottom that a whole loaf probably wouldn't get it all out. Cheap white bread works best. Another option is to detach the tube, leave casing on tube and feed through. with a wood dowel.
     
  9. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    So it passed the test.

    Mine will be here tomorrow.

    I email them asking why its taking so long, they replied back with, We have had many orders for this stuffer and we were processing orders.
     
  10. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Thats 5 gallons? right[​IMG]
     
  11. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    You guys must know its killing me to drink as much beer as I do with out PIMPL [​IMG]  
     
    Last edited: Dec 13, 2016
  12. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Whiskey for my men!

    [​IMG]  For my Lem!

    Beer for my horses!
     
    meatsweats86 likes this.
  13. This gave me a good laugh!!
     
  14. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

     
  15. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Glad to hear it's a good stuffer!

    Al
     
  16. Cool Stuffer  nothing like a new toy

    Gary
     
  17. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    It amazes me how many bad reviews there are on this product, The consensus shows that common sense is coming up short when these reviewer's are operating this sausage stuffer. sounds like instructions are "not included" with the unit. You think they would put a small piece of paper in the box with instructions, tips of use and things to avoid. Evidently they don't know nothing about how to use it either.

    Congrats on the stuffer Richie and glad its working out.... Now you need to make more.....[​IMG]

    Joe
     
  18. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Joe they do include some instructions.

    Find a suitable bench or table,clamp the machine on.Twist screw #1 till the machine is fixed on the table.Then curve the handle #2 and install onto gear wheel#3 .

    Making Sausage

    Put casing on funnel first.Turn the handle counter clockwise to rewind force disk,out of the cask,and move it towards the right side 90 degrees.Fill stuffer move disk back into position.The machine is now ready.

    I never seen one operated and I did it. 

    Richie
     
  19. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Nothing about using excessive force, adding lubrication, mixing meat properly, bottoming out the plunger and not recommended for snack sticks. My cabelas 30 lb stuffer came with several warnings
     
  20. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    No Warnings. 

    Infact they give you a 60 day warranty of their own,fill in the form send it within 30 days.Then the 3 year goes into affect 

    My sausage I only used 3 oz. water for the 2 1/2 pound test.

    Richie
     

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