need some new chicken winf flava

Discussion in 'Sauces, Rubs & Marinades Sticky' started by chillandgrill, Dec 29, 2014.

  1. chillandgrill

    chillandgrill Newbie

    guys i need help, i am grillin some wings this coming weekend. Looking for a mild hot tasting wing for my guest. What is a good reciept to make wings on the grill. Whats the Best rubs and sauses , should i inject them ? please drop a recipe here thank you.
     
  2. bear55

    bear55 Master of the Pit

    I do not do wings often.  I recommend you use the search bar , I think you will be happy.

    Richard
     
  3. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

  4. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

  5. chillandgrill

    chillandgrill Newbie

    @dirtsailor2003 that is what i am looking for, if i plan to grill any recommandations on temp and time on flips? i plan to use charcoal ... also do u recommend wood chucks?
     
  6. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    I do all my poultry high temp. 325+. I typically do not flip. I use 2"-3" chunks of wood when smoking. Takes 1 1/2 - 2 hours tops at the higher temps.
     
  7. chillandgrill

    chillandgrill Newbie

    whats a good method for non smoking, dont want to burn them lol. @dirtsailor2003
     
  8. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    High temp indirect heat. Charcoal, you arrange all your charcoal in the center of the grill preferably in a basket, if not as tightly
    As possible. Get the coal glowing hot arrange the chicken around the coals but not over. Then you will want to flip and also rotate probably every 5-10 minutes.
     

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