I am new to smoking and I have been finding recipes on the fourm. I have a Masterbuilt electric smoker. I need a recipe for smoking a 13 pound prime rib for Christmas. This is my first try at Prime rib and the family will kill me if I it's not perfect. My questions are: what rub should I use? what temp do I smoke it? how long do I smoke it? what temp do I need it to be for med Rare? Definatly not more the med rare What wood do I use? do I use water in the pan and how much? And anything else I have missed or need to know.