Have any MES owners here come across an error code when checking the meat IT saying EA2 or EAA2? I just received my MES 4 days ago. A bit disappointing! I have a trial turkey breast in right now and will have to use a instant read thermometer for this one. I would love to be able to fix this before thanksgiving so any help would be greatly appreciated. My next option is calling Masterbuilt but would love to avoid that if possible.