I should have listened but I had to get one anyway. Todd said I would have trouble keeping the Tube Smoker going in an offset smoker but I thought I would try one anyway. Well here I am red faced looking for advice from anyone that has also tried this but was inventive enough to overcome the issues. Problem is there is not enough "draw" into the smoke chamber to keep the Tube burning. I have seen different pics such as the Mailbox smoker but did not actually want to drill large holes into the chamber. I did think of running a dryer vent with a small fan through the firebox to help. Another thought (actually another photo) shows using a dryer vent into the chimney from a smoke source. Anyway I was hoping for some advice. Thanks in advance! BTW the cold smoke is for cheese!