My Wife Is Awesome

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More than a few of you asked for some sliced pics so here you go.

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This is a pic from half of a belly and each pile is about 1 lbs. The scraps will go into the baked beans for our first vending gig in Sept. The smell of homemade bacon is hard to resist. :agree:
 
Awesome Solar.  Not to get off topic really, but I was about to begin building a smoker out of wood (plywood) and I had some questions.  The majority of folks I have seen and read about using the plywood smokebox do mostly cold smoking.  I don't do a whole lot of it.  I have a GOSM now and I just want a bigger smoker.  The big boxes you and some others are exactly what I want.  Can I smoke butts and bird and brisket and sunch in there.  99% of the time i stay at 225 deg.  In your opinion, will that be an issue?  Thanks in advance
 
Awesome Solar.  Not to get off topic really, but I was about to begin building a smoker out of wood (plywood) and I had some questions.  The majority of folks I have seen and read about using the plywood smokebox do mostly cold smoking.  I don't do a whole lot of it.  I have a GOSM now and I just want a bigger smoker.  The big boxes you and some others are exactly what I want.  Can I smoke butts and bird and brisket and sunch in there.  99% of the time i stay at 225 deg.  In your opinion, will that be an issue?  Thanks in advance


Sure you can. You do need to take some precautions though as it will go up in flames if you aren't careful.
 
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