My smoker

Discussion in 'Roll Call' started by lovebug28, Dec 25, 2015.

  1. lovebug28

    lovebug28 Newbie

    I like to ask a qwestion I have a 10 pound precooked turkey already smoked a little I have a electric madterbuilt smoker how long do I smoke it at 250 degrees cant find no instructions on how to finish cooking it it is a butterballvsmoked turkey just need to vook it more how long also on a 5:40 piund duck also at 250 degrees want to smoke them at the same time please let me no martha
  2. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    First off Welcome to SMF LB28 and were glad to have you aboard so join in, share your experiences, have some fun and don’t forget to post our favorite……… The Q-veiw


    The turkey will not require further smoking. It is already pre cooked and can be served cold or heat and serve

    Here is a link on how to prepare

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