my first packer

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Now your brisket looks pretty darn good for here. But I think it's a flat not a packer I don't see the big hump that is the point on top of the flat.
 
I would have to agree that it looks like a flat and not a whole packer. Most packers have the big lump with a layer of fat in between.

No matter what you have here, let us see some QView of what the finished product looks like.

Nothing better than a good brisket.
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Packer or flat it looks good
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No it looks like a packer to me that is laying on the point but it looks Delicious non the less.
 
yes its a packer a small one 6 1/2 pds, the coffee rub was 1/8 cup of cinnaiamon sugar ,which u buy already mix,1/8 cup brown sugar,3 tlbs maxwell house,1 tlbs spoon of old bay, 1 tlbs of colesman dry muataed,that was the base, i used a few more things,but i guess u can use what u like,i liked  it
 
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