My first Fattie Yunzer Style

[chef_boy812]

Hey all,

I have made my first fattie!!!
I am so sorry, about my lack of q-view, but my camera will be back from the geek squad next week. I promise to make this one again. It was awesome.
For those of you who don't know pittsburgh is full of good Polish kids that know how to make sausage.

and a Yunzer is a good pittsbugh kid.

The Pittsburgh Fattie

1.5 lbs. My own ground kielbasa (a little courser than what I would stuff.)
homemade mashed potatoes
american cheese
sour kraut
sauted onions

standard fattie proceedure.

I don't want to give away too many details before I redo the fattie with q-view. I will include the sausage recipe too. But I couldn't wait to tell someone.

I am a fattie addict!

 

[cowgirl]

Well it sure sounds good! Can't wait to see the next one. :)

 

[werdwolf]

Sounds good! can't wait to see the redo

 

[sumosmoke]

From one fellow 'burgher to another - Yunz sounds like a good piece of work!! Next, what about a Primanti fatty??

 

[chef_boy812]

Heck yeah!!!!!!!
I even have the slaw recipe

go steelers!

 

[dingle]

Enjoy your addiction chef. There is no cure.

 

[guvna]

can't believe you didn't bring some to work today! next time pics or STFU! (kidding) welcome to the club commander fattie... ...TEN HUT!

-guv