My first dreyd smoked sausage with garlic flavour

Discussion in 'Sausage' started by texas bbq, Feb 15, 2012.

  1. Here my first Sausage after 8 days in a basemant.




    After 8 days in a basement


    cold cherry wood smoke


    ....after 2 h 

  2. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member


    Like South African Droewors.

  3. venture

    venture Smoking Guru OTBS Member

    Looks great!

    Good luck and good smoking.
  4. couger78

    couger78 Smoking Fanatic

    Very nice!

    I'd love to try one of those tasty links!

  5. sprky

    sprky Master of the Pit OTBS Member

    That looks great, Ill bet it tastes wonderful
  6. johnnie walker

    johnnie walker Smoking Fanatic

    Those sure do look good, TexasBBQ.[​IMG]
  7. sam3

    sam3 Smoking Fanatic

    Great color!
  8. MMMMM those look good!
  9. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Looks great Tex......................[​IMG]


Share This Page