I got a nice fat 4.5 lb chuck roast yesterday at SafetyWay. (Safeway...) I don't usually shop there, and I base that solely on the price of ONE item!! Mrs. Renfro's salsa is $3.50 + shipping from their website, I find it for $3.60 at Albertson's, under $2.50 at Stupor Target. SW wants $4.95 a jar. That's like asking $7.49 for a gallon of milk. But I digress. They had round tip roast(?) for sale for $1.99, but were out, so the butcher subbed this nice looking boneless chuckie. I just put it in a marinade of 1C Wyler's onion/garlic bouillon, 6 oz. Screw Kappa Nappa Cabernet, some water, half an onion, a mess of garlic, some Simon and Garfunkel minus the parsley. I'll fire up the charcoal tomorrow morning after I go for a bike ride. As a side note, my local Big Lots, a clearance type store, has Cattlemans--or was it SBR? Sweet and Spicy sauce in a LARGE bottle for $3...I've gotta go get some!!