My First Butt

Discussion in 'Pork' started by ima butcher, Jul 30, 2013.

  1. This was my first attempt at smoking a butt, and my second smoke ever.
    I rubbed this 5 lb. butt and let it sit for about 48 hours. I smoke it with apple chips at a temp of 275*
    It took about 6.5 hours to reach an IT of 203*
    It pulled VERY easy, in fact, the slice in the picture was hard to cut off without it falling apart.
    A BIG thank you to the members here! I know absolutely nothing about smoking, but you made it possible for me to be successful.
    I look forward to many, many more smokes now.
  2. Looks pretty good. Good job.
  3. P.S. I'm a HUGE bark hound now!!!
  4. looks good. congrats on your first butt.

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