Mule's Babyback ribs in the MES40 with the AMNPS.

Discussion in 'Pork' started by themule69, Jun 7, 2015.

  1. Today is Babyback ribs membrane removed with a lite dusting of my rub. The MES is running 230 with half a load of apple pellets burning in the AMNPS.THEY Will be naked all the way. At 4.5 hours I do the bend test and decided to go the full 5 hours. At 5 hours they have the perfect bend so they are removed from the smoker. Sauce is on the side but no one uses it. The mest is juicy and taste and stands on it's own. Their is a little bite still.



    Happy smoken.
    David
     
    Last edited: Jun 7, 2015
  2. briggy

    briggy Smoking Fanatic

    Looks good David!  Trying my hand at beef ribs as we speak.
     
  3. Thanks Briggy! Beef ribs are always good.

    Happy smoken.

    David
     

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