Mother's Day brisket

Discussion in 'Beef' started by fullsmoke, May 8, 2016.

  1. fullsmoke

    fullsmoke Meat Mopper

    meat is on smoker I can almost taste the finished product!
     
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Great start!

    I'm in!

    [​IMG]

    Al
     
  3. b-one

    b-one Smoking Guru OTBS Member

    Can't wait wish I had one going!
     
  4. bearcarver

    bearcarver Smoking Guru OTBS Member

    I'm with Al !!!

    [​IMG]   [​IMG]

    Bear
     
  5. mike5051

    mike5051 Master of the Pit SMF Premier Member

    I'm in too!  I put one on the smoker at midnight, still got a few more hours to go.

    Mike
     
  6. fullsmoke

    fullsmoke Meat Mopper

     
  7. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Nice bark!  How did it turn out?

    Mike
     
  8. fullsmoke

    fullsmoke Meat Mopper

    It was very good wish I would have got a pic when it was cut didn't think about that thanks
     
  9. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Looks good, glad it turned out well!

    Al
     
    fullsmoke likes this.
  10. bearcarver

    bearcarver Smoking Guru OTBS Member

    Bark looks Great from here!![​IMG]

    Betcha it was Mighty Tasty![​IMG]

    Wish we could see some slices.[​IMG]

    Bear
     
    fullsmoke likes this.

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