More Canadian Bacon

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Yep Mike, that's about the only wood I use in the horizontal....I use it for the heat, the hickory chips for flavor.
Osage burns hot and long....it doesn't take much at all.
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I also use it for cooking hogs/meat in the underground pit.

The bacon turned out good, some went home with guests and I do have a small stash in the freezer.
 
Ok Patty, I'm giving you fair warning, ONE more picture like those that you posted, and I'm moving in with you. I got 4 horses coming with me, so you better buy a few more tons of hay.
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Ok sweetie, I'll be there in a few days. Just remember though, this ain't the old west, I ain't Matt Dillon, and I AIN'T SLEEPIN IN YOUR BARN. haha
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P.S. You wouldn't happen to be a lonely widder woman, would you?
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I said I have room and a pasture....I get the room, you get the pasture.
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LOL!
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Come back Terry! I didn't mean it!
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Well, the devil made me do it?
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Lol Cowgirl..aka Patty. Ya Got To Stop Doing This Looks Incredible....i Just Threw In A 5 Lb Slab To Cure This Week For Next Weekend..how Am I Suppose To Wait With Qview Like This..im Slobbering Over The Keyboard....just Wondering What Temp Ya Remove From The Smoker?? Mike
 
Thank you Mike!
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I pulled it at about 160 and let it rise while resting.
Looking forward to your 5lb Qview!! Take lots of pictures for us!
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THANKS COWGIRL..AKA PATTY..I USUALY PULL AT 160 ALSO..PROMISE PLENTY OF PICS ..GOT TO DO A FEW TESTS ON THE SMOKER ..DARN 18 DEGREES HERE GOT TO MAKE SURE I CAN FIND A WAY TO KEEP TEMP STEADY.. MIKE..PS LOL I GOT A WEEK RIGHT AHHHHHHHHH
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Are you tryin to break up with me.
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are you in cahoots with Pigcicles
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If you are, you better "Circle" the wagons.


Hey Tim, I'm old, but not THAT dang old

Too late, you got this guy P.O.'ed haha, just funnin you.

Man, I go out for an hour to clean the chimney, fill the wood box and tarp the hay, and come back to all this abuse? I feel like I slipped and fell face first into a irredisent shiny green, "COW PATTY"
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I feel like I slipped and fell face first into a irredisent shiny green, "COW PATTY"
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Is Cow Patty/girl from Mars?
 
thats why you should have stuck with the Colorado girl!! But I see you've been tryin' to run around on me!!

gotta get my guns
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Cowgirl, that bacon looks perfect!! and delicious!! beautiful job!!
I can not wait to try and make some.

(I have got to get that slicer!!)
 
LOL! Terry....I have changed my evil ways...will you ever forgive me?
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Thanks Lisa!! Hope you get that slicer!
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Terry dont listen to her!! She is an evil, evil girl!! She will brine and cook you over a fire!!


Cowgirl... I think I might be more interested in an electric knife, I am nervous with a slicer. When I was 18 I was slicing some meat in an restaurant and the middle had a frozen piece in it, well when the blade hit that I thought it was my finger and it scared me so bad and still haunts me still. An electric knife is more my speed. My Husband would agree!!
 
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