Hey friends, looking for advice.
I have a 1lb moose steak I was given and I want to smoke it.
The fellow who gave it to me said to cook it through. here i read about smoking to medium rare (140)
Just dont want to ruin this lovely, rare piece of meat, so any input is appreciated!
I have a 1lb moose steak I was given and I want to smoke it.
The fellow who gave it to me said to cook it through. here i read about smoking to medium rare (140)
Just dont want to ruin this lovely, rare piece of meat, so any input is appreciated!