Hi there I have an electric oven I have just acquired
And I would like to convert it to a smoker
Something like a smokeshak or a MES with balls
The oven I have is the 200lt 2000 series contherm
http://www.contherm.co.nz/Brochures/2000.pdf
It's capable of 500f of as low as 40f above ambient temp
The thing I'm not sure of is the airflow
It has an air exchange rate of 25 lpm (6 3/5 gpm)
Is that any where near enough ?
I know there is an option of 5cfm but not sure what it entails
It does have a fan on when running I suppose I'm after some advise on weather I should try it or the flow is to low and I should convert it first
Any ideas?
And I would like to convert it to a smoker
Something like a smokeshak or a MES with balls
The oven I have is the 200lt 2000 series contherm
http://www.contherm.co.nz/Brochures/2000.pdf
It's capable of 500f of as low as 40f above ambient temp
The thing I'm not sure of is the airflow
It has an air exchange rate of 25 lpm (6 3/5 gpm)
Is that any where near enough ?
I know there is an option of 5cfm but not sure what it entails
It does have a fan on when running I suppose I'm after some advise on weather I should try it or the flow is to low and I should convert it first
Any ideas?