Hey everyone, i have not posted in a while, i spend most of my time in the chat room in the evenings with all the members. Anyway a while back I had to take the smoker apart and replace the wires due to a burnout. Well i fired it up today, and let it get to 230 degrees. I put a precooked ham in and it has been 3 hours and I'm only at 215 degrees. I checked the maverick temp probe in boiling water, so i know it is reading correctly. My recovery time in this thing is terrible. 3 weeks ago i did ribs, and did not have my probe, a replacement was on order. The ribs were tough as boards, and now i know why, this thing will not heat up. I think it is time for a replacement. I'm done with mes, 2 control panels, and having to rewire it, in 2 years of cooking time is unacceptable. Thank god this ham is precooked so i can let it go, till it gets hot. Anyone with suggestions i would love to hear them. Thanks and take care.