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Maple flavored bacon w/high mountain sausage

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stiffyman

stiffyman

Smoke Blower
Original poster
Feb 18, 2007
104
12
NM
Morning, was thinking of incorporating the high mountain maple sausage mix into a bacon cure has anyone tried this if so I was thinking of just adding the proper cure ratio. Any thoughts?
 
15102681718501426088425.jpg

It has brown sugar and maple sugar in it.
Some people say it's a bit salty for their taste. I will be trying some soon.
 
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