MAK Sausage Day

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BGKYSmoker

Nepas OTBS #242
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Dec 25, 2010
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Rineyville, KY
Got some homemade sausage going today. MAK is blowing peach smoke.

Beer-N-onion on the left. Hawaiian style on the right.......Thanks solaryellow (Joel) for the sausages.

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On my MAK with peach pellet smoke.

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My wife best hurry home from work or she going to miss out on Hawaiian cruise 
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I like hot stuff so i had to slap my mama.

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Threw on some of my smoked sausages to.

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Now the sausage looks great and I know it tasted really good to. Now I'm sure I will get to taste some of it at the Gathering at Jerry's
 
In my mind, any sausage that doesn't bite you back and tastes good is worthy of good dining.  That's when you layer the sauteed veggies on your hoggie buns and bring out your premium mustard blends. 

I'm betting these went well with homemade potato salad and maybe a bit of spicy horseradish cole slaw.   Now that's tasty.
 
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