Let's get rid of some of these forums.

Discussion in 'Roll Call' started by bob alberta, Feb 11, 2009.

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  1. shorts

    shorts Meat Mopper

    Actually there are 68! Been here for years and never noticed! Welcome to the forum...You'll find out that the response here is huge and it's great to go straight to what you need...from Brisket...to growing peppers...to finding side dishes... Give it some time it will grow on ya...
     
  2. lol imagine having just one PIG forum
    you'd have to cram sausage, bacon, fatties, hams, pulled pork, loins chops etc into one seriously over crowded forum :)

    It takes some getting used to but once you are it works :)
     
  3. I think the we need more forums with more topics. We could use a forum dedicated to Cast iron cookware, campfire cooking and equipment for camp cooking, tips on how to enjoy the outdoors more(how to deal with bugs n critters), and food saftey and sanitation.
     
  4. I think, just for ol' Bob, we need a new forum called "Complaint Box". That way we can read the "complaint", post a few replies, then when one of the Head Moderators come by to check why the "Complaint Forum" is so busy, they can just delete all the BS that has piled up.

    By the way welcome to OUR HOUSE!!
     
  5. grothe

    grothe Master of the Pit OTBS Member SMF Premier Member

    That's actually a pretty good idea[​IMG]
     
  6. Should we put it to a vote and let the OTBS decide? If so, here's my vote.
     
  7. grothe

    grothe Master of the Pit OTBS Member SMF Premier Member

    Already got my vote...should be made so I can block it though![​IMG]
     
  8. Well Bob, I'm wondering if it will be another year before your next post. Why not smoke something and post a q-view in the appropriate forum and all will be well.

    Kind of a troll-ish first post I must say.[​IMG]
     
  9. txbbqman

    txbbqman Smoking Fanatic SMF Premier Member

    Now that's what I was thinking....
     
  10. mofo

    mofo Meat Mopper

    I'd say learn how to use the search function...
     
  11. bandcollector

    bandcollector Master of the Pit OTBS Member ★ Lifetime Premier ★

    Please stir the pot that is on your grill..........this sight is a lot of things to a lot of people.......Beautiful just the way it is..........oh, and by the way, Welcome.
     
  12. doctor phreak

    doctor phreak Smoking Fanatic

    imho....love it or leave it....
    btw..welcome to smf.....[​IMG]
     
  13. justsmoke2

    justsmoke2 Smoking Fanatic

    Hey I got nuttin.
     
  14. I gotta say that this is a guy who knows how to get responses to his post.
     
  15. crusty ol salt

    crusty ol salt Meat Mopper SMF Premier Member

    can ya ban a guy for being a member for a year and havin' only one post?? on top of that the one post is to *itch [​IMG]
     
  16. ddave

    ddave Master of the Pit OTBS Member SMF Premier Member

    Hey Bob,

    Now would be a good time for your 2nd post. Here, I'll help you get started.

    "Sorry we got off on the wrong foot folks. Hi my name is Bob. My smoking background is . . . . and the equipment I use is . . ."

    You can take it from there.[​IMG]

    Dave
     
  17. harrylips

    harrylips Smoke Blower

    I'm gonna put my money on that was not only his first post...but also his last.
     
  18. bbq lover

    bbq lover Fire Starter

    good post dave [​IMG]
     
  19. t-bone tim

    t-bone tim Master of the Pit OTBS Member

    or it might go summun like this .....

    Hey all , I am a newb here and USED to be known as Bob but I won't get into that at this time ... I REALLY ENJOY all the different forum topics and vast amount of info I can find here ... oh and by the way my name is now RUMPLEDSTILSKIN [​IMG]
     
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