Last weeks pulled pork + modded ECB Qview

Discussion in 'Pork' started by fathomthis, Sep 24, 2010.

  1. fathomthis

    fathomthis Fire Starter

    Thursday night root beer marinade, friday night rub rest and saturday morning SMOKE!

    I work in a sheet metal shop so i found some thin thin aluminum and made the vents using the pattern i found online and pulled some 1/4" aluminum for the legs. (didnt even know we had this stuff!)  

    Also added bolts for a raised grate in the business area for the coals.

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    I also added a vent on the hood and temp gauge there too. After 3 days of searching local stores for the right thermometer i found one that would atleast work and then next day after installing it i found the one i wanted =-\ fail

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    Taste testing!

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    notice the juices just before i pulled it that was after sitting for 1.5 hours wrapped in towels.
     
  2. fathomthis

    fathomthis Fire Starter

    I dont understand why my pics are not working.
     
  3. bmudd14474

    bmudd14474 Guest

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