Last Saurdays smoke

Discussion in 'Charcoal Smokers' started by garyt, Sep 22, 2008.

  1. garyt

    garyt Smoking Fanatic

    Took a day off work to smoke, 2 pork butts. store bought rub and a corned beef to make pastrami, that rub was peppercorns, garlic powder, onion powder, and paprika and the seasoining pack that comes with. All rubbed with yellow mustard and rub applied the night before and a few sweet taters[​IMG]



    Much thanks to Skidder for the wheels Idea



    Ready to go



    As usual turned out great in thanks to the help and advice I get here!!!!!
     
  2. richtee

    richtee Smoking Guru OTBS Member

    HEY...nice barq dude! Bet that was tasty!
     
  3. cowgirl

    cowgirl Smoking Guru OTBS Member

    Gary, it looks great!!![​IMG]

    Is that chili beer sittin on your table? I need to get me some of that stuff.[​IMG]
     
  4. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Gary it looks great and I like those nice shinny rims too!!
     
  5. garyt

    garyt Smoking Fanatic

    Yeah that is chill on the table and that is the only thing in the pictures that I have tasted much of The rest of it is for work, for the folks I work with and lunches for me. $1.69 a lb for a puled pork sammie is a heck of a lot better than $6.99 A LB for ham out of the deli case. espicially when the people at work smell it and ask me what it is. and if they can try it. I am 51 years old and living in Wisconsin has left me out. Before this forum I didnt know what pulled pork was. But I am trying like hell to catch up[​IMG]
     
  6. davidmcg

    davidmcg Meat Mopper

    Looking great Gary. I enjoy this forum also. Just when I think I have some part of it all figured out somebody comes up with a different plan and I have to go back out and fire the smokers up again. Watch out smoking for the fellow workers, they will fall in love and want it all the time. By the way 51 isn't old or late to learn. I am 47 and been doing this for 25 years, something new everyday. Best cross section of the smoking meat world is found right here, great people, great ideas and lots of tempting, pics, recipes and mods.
     
  7. uncle-honky

    uncle-honky Smoke Blower SMF Premier Member

    That's what I'm a talkin' 'bout!mmm...mmm..mmm looks great![​IMG]
     
  8. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    That's the end of a great smoke, thanks for the Q View. I dig the wheels on your rig, nice touch.
     
  9. jbchoice1

    jbchoice1 Smoking Fanatic

    nice wheels, nice grub... looks great... need towel...
     
  10. aussiemick

    aussiemick Meat Mopper

    Great looking tucker there mate
     

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