Last nights supper

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ol' smokey

Smoking Fanatic
Original poster
SMF Premier Member
Feb 4, 2009
589
12
Parma, Ohio
Wanted to make abt's, however I could'nt find any. My neighborhood market place did have hot hungarian's. So here we go.
Shopping list:
hot hungarian peppers
spicy mariana sauce
mozerella cheese
Italian bread
left over rib roast


Started by slicing the roast into thin strips.


Then I halved the peppers leaving the stem intact. Otherwise they tend to flatten out when smoked. Stuffed the roast strips into each half and covered that with the mozerella.


Here they are after about 1 1/2 hrs.


There plated and covered with the mariana sauce with a thick piece of the Italian bread. That's what I call supper.

Thanks for lookin'
 
now thats some good eats... i use different peppers as well, nothing wrong with doing it that way..
PDT_Armataz_01_34.gif


my last ones i did some habaneros as well
 
Looks like some good eating
 
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