Separate names with a comma.
Discussion in 'Chefs Corner' started by eman, Dec 5, 2011.
Anyone have any experience using Costa Rican Lanzino sauce???
Bob, I think you are talking about Salsa Lizano...There was a Costa Rican restaurant on an episode of DDD, Latin Street Food, that uses Salsa Lizano in several dishes...I have not tried it but it's supposed to taste like a cross between Worcestershire and Italian Dressing...I looked in to making it and can not find a Recipe!...JJ
If you mean Lizano sauce/salsa[font=verdana, sans-serif] [/font]
O Boy O Boy it is a great sauce it is sweet and slightly hot gives a great deep flavor i love it on my chicken or on ribs
but for the last 2 years i cant find it in south Africa and did not find it in Vegas .
it is an addictive flavor.
Now there you go Bob. Ok now you have to find it. It could be good i'm sure.
Going to my favorite Hispanic market tomorrow. If they don't have it they will find it for me.
The DDD episode is where i saw it.
never heard of it.........sounds interesting.
Went to see my local hispanics and was greeted by ",Gringo Bob " when i walked in the door.
all i had to say was lizano and they went and got me a bottle.
750ml for $4.50 . It has a great flavor and i can't wait to try it on some meat.
I think salsa lizano is now my second favorite thing to make folks go yuuuuuummmm,that's good but what is it? right behind liquid crab boil.
Can you post a pic of the bottle so I can do a search for it out here on the West Coast
I have to try this. I doubt it will be hard to find in CA. Also, lots of places to buy it on the net.
Have not found a recipe to make it from scratch. Did see a recommended substitute of 1 part Worsty to 1 part picante. I doubt that would be a very close substitute, but I have no idea.
Thanks for the idea for something new to try!
Good luck and good smoking.
Here you are Gary
you can find it here
http://www.lizanosite.com/ they deliver for free to the US
That's the stuff, put a bit in the ground meat for the tacos last night.