Just saying hello

Discussion in 'Roll Call' started by newguy68, May 7, 2016.

  1. Hello everyone!! As my screen name suggests I am new to smoking. I live in South East Texas and own a little Kingsford charcoal grill/smoker. I have tried a few things already, turkey legs, a pork loin roast, and even ambitiously attempted a duck about a week ago. Things are progressing nicely but I find I am becoming addicted :) hence joining this forum. I actually came here looking for some ideas on cook times for a small trimmed brisket and already learned a lot from the forum. I can't wait to keep going!
     
  2. gearjammer

    gearjammer Master of the Pit

    Hello and welcome to you.

    Enjoy your new addiction, the only kind that tastes this good.

    Pictures of smokes are nice.

                Ed
     
    newguy68 likes this.
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Welcome to the forum.

    Glad to have you with us.

    Al
     
    newguy68 likes this.
  4. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Welcome to the forum!  Glad you found us.

    Mike
     
  5. joe black

    joe black Master of the Pit OTBS Member

    Welcome from SC. It's really good to have you here on this great site. Go to the search bar and enter brisket recipes. You should be able to get a ton of answers there. You might also go to the smoking meats sub section and look under beef.

    Good luck and good smokin', Joe.
     

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