Just plain in easy chicken thighs

Discussion in 'Poultry' started by papa t, Jul 9, 2016.

  1. Smoking doesn't always have to be complicated to be good. Today i decided to make just a easy basic chicken thighs. I rinsed my chicken then patted them dry real good then added a little olive oil to the skin side to make them a little more crispy and added onion powder garlic powder,paprika,and sea salt. My smoker temp is at 400 degrees and i am useing a competition blend pellet for flavor cooked for 40 minutes.
    The wife really enjoyed it as well as i. Here are a couple of pictures hope you enjoy
    noboundaries and mike5051 like this.
  2. noboundaries

    noboundaries Smoking Guru OTBS Member SMF Premier Member

    Looks GREAT!  I love thighs and leg quarters either in the smoker or on the grill.  So easy and fast.  I've got leg quarters thawing as I speak.

    Thanks for the Q-View!
  3. b-one

    b-one Smoking Guru OTBS Member

    Those look great, I just got a bag of skinless/boneless thighs,for free, put some in marinade and plan on putting them on the Ribolator for tacos!
  4. hardcookin

    hardcookin Master of the Pit

    They look like they turned out great! I like thighs.
  5. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Nice cook!  Good looking chicken!

  6. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Nice job on the thighs!

    They are my favorite part of the chicken except for wings!

  7. tropics

    tropics Smoking Guru SMF Premier Member

    They look good to me 

  8. gearjammer

    gearjammer Master of the Pit

    Looking good, bet they were delicious.

  9. Thanks guys and yes they where awesome they are our 2nd favorite next to wings also.
    I really appreciate your comments.
    Papa t.
  10. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Looks mighty tasty!

  11. Thanks

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