Just joined yesterday

Discussion in 'Roll Call' started by c_ritchie, May 29, 2008.

  1. c_ritchie

    c_ritchie Newbie

    Hey I'm new here trying to llearn my way around here, and trying to learn more about my smoker. It's a King Kooker 2106.
     
  2. teeotee

    teeotee Smoking Fanatic

    Welcome to the smf c-ritch

    I'm not familiar with your smoker type. Sure someone will come along soon who is.

    If you haven't already .... sign up for the free 5 day course.

    Look forward to your future q views.
     
  3. richtee

    richtee Smoking Guru OTBS Member

    Welcome to SMF C... sorry to say I don't know that machine either. But plenty of other info here too! THe running of a smoker is a big part...but not the ONLY part of fine Q'in. Enjoy!
     
  4. white cloud

    white cloud Master of the Pit OTBS Member

    Welcome, I remember you from last night on chat
     
  5. flyin'illini

    flyin'illini Smoking Fanatic SMF Premier Member

    Welcome to the SMF. Keep browsing and asking questions as they come up. The nice folks here will help.
     
  6. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Glad you've joined us C, I also remember chatting with you last night [​IMG]. This is a really friendly place that has, and can, offer tons of info.

    If you're brand new to smoking you'll want to sign up for Jeff's free 5-day eCourse. It's the best way to get your smoke on! If you're not brand new, then you'll easily be able to find stuff to improve the art of smoking meat.

    Welcome!
     
  7. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Welcome to the forum C it was nice chatting with you last night glad you did the roll call thing. Have Fun and Happy Smoking
     
  8. smokebuzz

    smokebuzz Master of the Pit OTBS Member

    IT'S ANOTHER HAWKEYE!!!!

    Welcome and glad you found us!
     
  9. seboke

    seboke Master of the Pit OTBS Member SMF Premier Member

    Great to have you with us! Not familiar with your smoker either, but if you can maintain a constant temp over a long period, you should have no problems. This is a great site to let you BBQing skills blossom!
     
  10. smokin out the neighbors

    smokin out the neighbors Smoking Fanatic SMF Premier Member

    Welcome to the forum. There are lots of friendly folks around here with tons of knowledge and ideas. Just browse through the threads and check out anything that catches your eye. Be sure to throw your two cents in anytime you can. Please tell us a little bit about yourself
     
  11. daboys

    daboys Smoking Fanatic OTBS Member SMF Premier Member

    Welcome to smf C. You're about to learn all sorts of things here. Great people, with lots of knowledge.
     
  12. t-bone tim

    t-bone tim Master of the Pit OTBS Member

    Welcome to SMF , you're in the right place ... tons of info here .
     
  13. c_ritchie

    c_ritchie Newbie

    I think the biggest problem that I'm having is keeping th temp down, wow its real easy to hit 350 - 400. Its a high press. burner and now I'm not sure if that was a good choice. I turn the burner down and I'll get to around 225 - 250 and the burner will go out real easy I've found out so far. The king kooker book talks about running the smoker at 300??
     
  14. 7outof10

    7outof10 Meat Mopper SMF Premier Member

    welcome [​IMG]
     
  15. kookie

    kookie Master of the Pit OTBS Member

    Welcome aboard...................
     

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