Just joined from Oklahoma. Tulsa area

[uncle awesome]

Glad to be here. Long time reader of the sage advice found in these hallowed halls of smoking knowledge, ready to become a more active member. Been smoking for about 2 years and have become hooked. Usually smoke on Friday, Saturday and/or holidays. Check out my profile for more details on me.

 

[seenred]

Welcome to the forums from another Oklahoman!  Glad you've joined us.  You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  Good luck with that build project, and just ask any time you need help and you'll get plenty!

Red

 

[kathrynn]

to SMF!  We are so glad you joined us!

Jeff offers a free 5 day E-Course.  It's packed with great information to use...no matter what your experience level might be!  http://www.smoking-meat.com/smoking-basics-ecourse

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. Off site links are not allowed here at SMF.  http://www.smokingmeatforums.com/a/terms-of-service

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[jwbtulsa]

Welcome. Also from Tulsa!