First time trying something like this so be gentle.
Cooker the jimmy
Fuel just a chimney scrap of partial burnt chunks and briquettes
Temps I put it on at 250 and opened the air...quickly settled 475*
I put the roll right under the vent exhaust for the most even top to bottom cooking.
Cooker the jimmy
Fuel just a chimney scrap of partial burnt chunks and briquettes
Temps I put it on at 250 and opened the air...quickly settled 475*
I put the roll right under the vent exhaust for the most even top to bottom cooking.