Jeff's Rub Question

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

zx24

Fire Starter
Original poster
Aug 5, 2014
36
10
Mandeville, LA
I purchased Jeff's rub and sauce last weekend. I received the email from him today for Pecan Smoked Chicken Wings. They looked so good and I want to try the recipe. Should the rub have a red tint once it is mixed? The pics he posted with the rub on the chicken in the email looked to have a red tint. I am asking because I mixed my ingredients and it looks more like the ground pepper than anything.
 
Are we talking original or Texas style?
Texas will look more peppery
Texas style is what I was making. The recipe I bought came with 2 rubs (Texas and naked rib rub) and the BBQ sauce. The recipe for the Pecan Smoked Chicken Wings calls for Jeff's rub. Should I assume that it was referring to the Naked Rib Rub? I compared both recipes and believe that he is probably referring to the naked rib rub recipe based on the amounts of the ingredients in that recipe.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky