introduction

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

timberjet

Master of the Pit
Original poster
Jan 29, 2010
3,549
165
Waitsburg Washington
I just posted and realized how rude I was not to introduce myself. Howdy fellow Drum Smokers. I built mine A few weeks ago and am quite pleased with the results. I have done A Butt, some CSR's' Chicken and Burgers with it and the family seems to love it all. Doing A Turkey for Easter Sunday, and that is my first big bird in the smoker. I just hope it will fit since I have A flat top on it and 7" of clearance. Might have to spatchcock or move it down to the lower grill. I am afraid the lower grill might be A little bit close to the fire though so I was thinking about propping up the upper grate on bricks to gain A few inches of clearance so the bird will fit in there. Well anyway happy smoking. I had A propane converted ECB for A few years before I was enlightened. It actually worked pretty good for poppers and such but the Drum just kicks ass.
 
Welcome to the group Timberjet! Sorry I didn't get online yesterday. Sounds like you are really enjoying your UDS. I think the brick thing is a good idea, you will need more clearance. If you get time post a photo in the group of your UDS, maybe a little food! I hope your having a great time on SMF. It's a great place place to learn, share and make new friends! Jeff

welcome1.gif
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky