Independence Day Brisket! Freedom from the tyranny of vegetarianism!

Discussion in 'Beef' started by piaconis, Jul 4, 2016.

  1. piaconis

    piaconis Smoking Fanatic OTBS Member

    Ok, ok...so I am not going to war with vegetarians.  However, I am celebrating freedom of meat expression today!  Kicked off the morning at 4AM with this 10.91# beauty:


    Other side:


    Did a little trimming and scoring, then added the rub:


    Foil pan to catch the juices:


    And it's on!

     
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    How did it turn out?

    Al
     
  3. redheelerdog

    redheelerdog Master of the Pit SMF Premier Member

    And...

     
  4. b-one

    b-one Smoking Guru OTBS Member

    I think it's done.:biggrin:
     
  5. piaconis

    piaconis Smoking Fanatic OTBS Member

    Sorry, guys. Got it finished up just in time for guests.  By the time we got it all cleaned up for the night, I crashed hard.

    Here's a view from about 2 hours in. You can already see it developing some nice color.



    Here's a view around the 10 hour mark. I ditched the drip pan because it was kinda screwing up the smoker air flow. I forgot that last time I elevated the brisket in a pan, I took out the main grates and rested it on some fire bricks. Still kept the foil balls under it to make sure the bark developed on the underside of the meat.


    I left it in the smoker for about 13 hours, but only got to about 185 in the point.  I pulled it, wrapped it in foil, and finished it in the oven on convection bake at 325.  I was able to nudge it over the 190 mark in point and flat in about 30 or 40 minutes, and dropped it in the cooler with some towels for another 30.  The end result...money.



    I took the point and rough chopped it into burnt ends.  That was the first time I had done that, and it was a big hit.  Going to remember to do that in the future.

    All in all, a successful smoke.  Started the day at 4AM, collapsed into bed at midnight.  Thankfully, I took the next day off of work, anticipating the post-smoke fatigue.

    Thanks for checking it out!
     
    Last edited: Jul 5, 2016
  6. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Looks good!

    Disco
     

Share This Page